Rosato Igt Toscana

Produced in small quantities from Sangiovese grapes. Cheerful colour, onion of Tropea With a “cold” type nose, with some green notes, but what emerges is fruity cherry accompanied by sensations of other red fruits. Extremely pleasant on the tongue, with a rich and intense mouthfeel, with a nice acidity. Freshness that persists in the long finish.

Name

Rosato Toscana IGT

Location

Montalcino – Tuscany

Grape

100% Sangiovese

Maceration of the skins

Approximately 12 hours

Fermentation and ageing

Barriques and amphora

Production

500-1200 Bottles

Product

Certified organic

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